Story by Wesley Jefferies
The Brass Rabbit Pub brings a hip and healthy flair to pub fare catering to the young and upwardly mobile crowd of Arlington’s trendy Clarendon neighborhood. An extensive renovation by the owner has transformed what used to be a rowdy sports bar into a plush and vibrant space where cocktail mixers are made on site and the menu is consciously geared towards a healthier lifestyle.
Unique and surprising items include the fried lobster sliders topped with substantial helpings of coleslaw, the lamb burger on a brioche bun with feta cheese and tzatziki sauce and their lettuce wraps featuring tuna, lobster, shrimp or chicken. For a quick nosh, try the fluffy carrot fries baked in garlic herb or the supple tuna poke marinated in sesame and soy vinaigrette.